BK Chicken Fries are a popular menu item offered by the fast-food chain Burger King. They were first introduced in 2005 and have since become a staple on the Burger King menu. The product consists of breaded and fried chicken strips cut into the shape of french fries, served in a variety of sizes and flavors.
History of BK Chicken Fries
The concept of chicken fries was developed by Burger King as a way to offer a unique and innovative chicken product to their customers. The idea was to take the traditional chicken strip and cut it into a french fry shape, making it easier to dip and more fun to eat. The product was initially tested in several markets before being rolled out nationwide in the United States.
Menu Variations
Over the years, Burger King has offered several variations of their Chicken Fries, including different flavors and sizes. Some of the most popular flavors include Original, Buffalo, and Honey Mustard. The product is also available in a variety of sizes, ranging from a small 4-piece order to a larger 12-piece order. In addition, Burger King has offered limited-time only flavors, such as Nashville Hot and Buffalo Blue Cheese.
| Menu Item | Calories | Price |
|---|---|---|
| 4-Piece Chicken Fries | 190 | $3.99 |
| 6-Piece Chicken Fries | 280 | $5.49 |
| 8-Piece Chicken Fries | 370 | $6.99 |
| 12-Piece Chicken Fries | 540 | $9.99 |
Nutritional Information
Like many fast food products, BK Chicken Fries are high in calories, fat, and sodium. A 4-piece order of Original Chicken Fries contains 190 calories, 12g of fat, and 440mg of sodium. However, it’s worth noting that the product is also a good source of protein, with 10g per 4-piece serving.
Ingredients
The ingredients used to make BK Chicken Fries include chicken breast meat, water, salt, and sodium phosphates. The breading is made with a combination of wheat flour, cornstarch, and spices. The product is also cooked in a blend of vegetable oils, including soybean and canola oil.
- Chicken breast meat
- Water
- Salt
- Sodium phosphates
- Wheat flour
- Cornstarch
- Spices
- Vegetable oils (soybean and canola)
Are BK Chicken Fries gluten-free?
+No, BK Chicken Fries are not gluten-free. The breading contains wheat flour, which contains gluten.
Can I customize my BK Chicken Fries order?
+Yes, you can customize your BK Chicken Fries order by choosing from a variety of dipping sauces and flavors. You can also upgrade to a larger size or add a side item, such as a salad or fries.
In conclusion, BK Chicken Fries are a unique and delicious menu item offered by Burger King. With their crispy exterior and juicy interior, they have become a favorite among fast food fans. Whether you enjoy them on their own or paired with a dipping sauce, BK Chicken Fries are a tasty and convenient option for a quick meal or snack.
