Basmati Rice Nutrition Facts

Basmati rice is a type of long-grain rice that originated in the Indian subcontinent. It is known for its unique nutty flavor and aroma, and is a staple food in many Asian countries. Basmati rice is also considered a healthier option compared to other types of rice due to its lower glycemic index and higher fiber content. In this article, we will delve into the nutritional facts of basmati rice and explore its health benefits.
Nutritional Composition of Basmati Rice

Basmati rice is a good source of carbohydrates, fiber, and several essential minerals such as manganese, magnesium, and selenium. One cup of cooked basmati rice contains approximately 210 calories, 45 grams of carbohydrates, 2 grams of fiber, and 4 grams of protein. It is also low in fat, with only 0.5 grams of fat per cup. Basmati rice is a good source of phytochemicals, which are plant-based compounds that have been shown to have antioxidant and anti-inflammatory properties.
Macronutrient Breakdown
The macronutrient breakdown of basmati rice is as follows:
Nutrient | Amount (per cup cooked) |
---|---|
Calories | 210 |
Carbohydrates | 45g |
Fiber | 2g |
Protein | 4g |
Fat | 0.5g |

It is worth noting that the nutritional content of basmati rice can vary depending on the brand, type, and cooking method. White basmati rice has a lower fiber and nutrient content compared to brown basmati rice, which is a whole grain and contains more fiber, vitamins, and minerals.
Micronutrient Content
Basmati rice is a good source of several essential micronutrients, including:
- Manganese: an essential mineral that plays a crucial role in bone health and metabolism
- Magnesium: an essential mineral that is involved in muscle and nerve function, as well as bone health
- Selenium: an essential mineral that acts as an antioxidant and helps to protect cells from damage
- Copper: an essential mineral that plays a role in the production of red blood cells and the maintenance of healthy connective tissues
- Phosphorus: an essential mineral that is involved in the formation of bones and teeth, as well as the production of energy
Health Benefits of Basmati Rice

Basmati rice has several potential health benefits due to its nutritional content and phytochemical profile. Some of the potential health benefits of basmati rice include:
- Supporting healthy blood sugar levels: the low glycemic index of basmati rice means that it is less likely to cause a spike in blood sugar levels, making it a good option for people with diabetes or those who are trying to manage their blood sugar levels
- Promoting digestive health: the high fiber content of basmati rice can help to support the growth of beneficial gut bacteria and promote regular bowel movements
- Supporting healthy bone density: the high manganese content of basmati rice makes it a good option for supporting healthy bone density and reducing the risk of osteoporosis
- Reducing inflammation: the phytochemicals present in basmati rice have been shown to have anti-inflammatory properties, which can help to reduce the risk of chronic diseases such as heart disease and cancer
Is basmati rice gluten-free?
+Yes, basmati rice is naturally gluten-free, making it a good option for people with gluten intolerance or celiac disease. However, it is worth noting that some brands of basmati rice may be processed in facilities that also handle gluten-containing grains, so it is always a good idea to check the label or contact the manufacturer to confirm.
Can basmati rice help with weight loss?
+Basmati rice can be a part of a weight loss diet due to its low calorie and high fiber content. The fiber in basmati rice can help to keep you feeling full and satisfied, reducing the likelihood of overeating. Additionally, the complex carbohydrates in basmati rice can help to support healthy blood sugar levels and reduce the risk of insulin resistance, which can contribute to weight gain.
In conclusion, basmati rice is a nutrient-rich food that can provide several health benefits when consumed as part of a balanced diet. Its low glycemic index, high fiber content, and phytochemical profile make it a good option for supporting healthy blood sugar levels, digestive health, and overall well-being. Whether you are looking to manage your blood sugar levels, support your digestive health, or simply want to incorporate a nutritious and delicious food into your diet, basmati rice is definitely worth considering.