9+ Texas Roadhouse Gluten Free Options
Texas Roadhouse is a popular American chain restaurant known for its hand-cut steaks, fall-off-the-bone ribs, and made-from-scratch sides. While their menu is extensive, they also offer a variety of gluten-free options for guests with dietary restrictions. In this article, we will explore the gluten-free options available at Texas Roadhouse, providing you with a comprehensive guide to help you make informed choices.
Gluten-Free Options at Texas Roadhouse
Texas Roadhouse takes gluten-free dining seriously, and their menu reflects this commitment. Here are 9+ gluten-free options you can enjoy at Texas Roadhouse:
Steaks
Texas Roadhouse is famous for its steaks, and the good news is that most of their steak options are gluten-free. Some popular gluten-free steak options include:
- 6-oz Sirloin
- 8-oz Sirloin
- 10-oz Sirloin
- 23-oz Porterhouse
- 16-oz Ribeye
- 12-oz New York Strip
Just be sure to ask for no seasoning or sauce, as some of their seasonings and sauces may contain gluten.
Sides
Texas Roadhouse offers a variety of gluten-free sides to complement your meal. Some options include:
- Steamed Broccoli
- Grilled Asparagus
- Sauteed Mushrooms
- Sauteed Onions
- Baked Potato
- Sweet Potato
Again, be sure to ask for no seasoning or sauce, as some of their seasonings and sauces may contain gluten.
Salads
Texas Roadhouse offers several gluten-free salad options, including:
- House Salad (without croutons)
- Caesar Salad (without croutons)
- Garden Salad
Just be sure to choose a gluten-free dressing, such as their Oil and Vinegar or Ranch dressing.
Other Options
In addition to steaks, sides, and salads, Texas Roadhouse also offers several other gluten-free options, including:
- Grilled Chicken Breast
- Grilled Salmon
- Fall-Off-The-Bone Ribs (without sauce)
As with their steaks, be sure to ask for no seasoning or sauce, as some of their seasonings and sauces may contain gluten.
Menu Item | Gluten-Free Status |
---|---|
6-oz Sirloin | Gluten-Free |
Grilled Chicken Breast | Gluten-Free |
House Salad (without croutons) | Gluten-Free |
Fall-Off-The-Bone Ribs (without sauce) | Gluten-Free |
Navigating the Menu
While Texas Roadhouse offers a variety of gluten-free options, it’s crucial to navigate the menu carefully to avoid gluten-containing ingredients. Here are some tips to help you make informed choices:
- Ask your server about gluten-free options and ingredients.
- Choose gluten-free sides and salads.
- Opt for gluten-free dressings and sauces.
- Avoid menu items with gluten-containing ingredients, such as bread, pasta, and beer-battered items.
By following these tips, you can enjoy a delicious and safe gluten-free meal at Texas Roadhouse.
Are Texas Roadhouse's gluten-free options safe for guests with celiac disease?
+Yes, Texas Roadhouse takes cross-contamination precautions seriously and can accommodate guests with celiac disease. However, it's essential to inform your server of your dietary needs and ask about their gluten-free protocols.
Can I customize my meal to be gluten-free at Texas Roadhouse?
+Yes, Texas Roadhouse offers several gluten-free options, and you can customize your meal to suit your dietary needs. Just be sure to ask your server about gluten-free ingredients and preparation methods.
In conclusion, Texas Roadhouse offers a variety of gluten-free options for guests with dietary restrictions. By navigating the menu carefully and informing your server of your gluten-free needs, you can enjoy a delicious and safe meal at Texas Roadhouse. Remember to always prioritize your health and safety, and don’t hesitate to ask questions about gluten-free options and ingredients.